Not quite Autumn, but the weather is still being kind to us.
There's nothing i love more than eating outside with a glass of wine, and good food and company.
I've enjoyed trying out lots of new BBQ recipes this year. Kebabs in all shapes and sizes. From meat to vegan have been the greatest hits.
Many different salads from chickpeas and artichokes, pasta with basil, coleslaw of course.
Baked potatoes, that's one thing I'd never get fed up with. New potatoes with mint, batatas pravas, wonderful.
There's no end of choice. Lets hope the sun shines on, so we can have more alfresco momente🍷